Author: leotunapika

Meat balls part 2

For those who missed part one you can find it here Ingredients: For the sauce 1 medium red onion chopped 6 cloves of garlic finely chopped 2 teaspoons of finely chopped ginger 3 medium sized tomatoes peeled and crushed 1 hoho diced 2 eggplants diced Salt Black pepper 1/2 teaspoon […]

 

Meat balls part 1

The same night I prepared the baked potatoes I decided to prepare some meat balls sauce. Ingredients: For the meat balls 1/4 kg minced meat Breadcrumbs (left over from the fish fingers) 1/4 tsp salt 1/4 tsp black pepper 1/2 teaspoon dried rosemary leaves A handful of dhania chopped Flour for […]

 

Fish Fingers

Sometime back during my monthly grocery shopping as I visited my vendor in search of some chicken legs, I noticed they had some fish fillet. Unfortunately they were out of chicken legs so I decided to try the fish instead. The fillets were quite large so I just got two. […]

 

Did someone say Chinese?

I’ve never been to a Chinese restaurant (hubby, hint ,hint) but I know they are big on rice, Egg fried rice to be specific. this is something I like preparing when I have leftover rice. It’s normally a pleasant way to eat it other than just warming it up. Let […]

 
The herbalicious baked potatoes

Herbalicious Potatoes

Potatoes, roasted, fried or baked , who doesn’t love them? This past weekend I debated whether to prepare chapatis or potatoes. Well potatoes won, and that is because hubby wasn’t around to influence the voting otherwise chapatis would have won pants down hi hi hi. Since, we love potatoes that much, I […]

 

Egg Sandwich

 This Saturday was a bit different, I woke up a bit late and I had no clue of what to prepare for hubby as he was going to work. Luckily, I had some bread, eggs and dhania so I decided to make a simple egg sandwich. Ingredients: 6 slices of […]

 

Beef Stir Fry with Matoke

The same day I made matoke I decided to make some beef stir fry to serve as an accompaniment. Ingredients: 1/4 kg beef cut into strips 4 carrots cut lengthwise into thin strips 1 bell pepper cut lengthwise 1 onion sliced Salt Black pepper ½ teaspoon of dried rosemary leaves 2 […]

 

From Mother in Law with Love

Some Saturdays ago we had dinner over at my other family. We usually have a great time and never leave till it’s like pretty late. As is my mother in law’s tradition, she gave us some goodies to carry with us once we were about to head for home. This […]

 

Scrambled Omelette?

We love having eggs for breakfast, generally because not only are they yummy but you can almost have anything with them. Last Saturday, I woke up feeling pretty dandy and thought of making a heavy omelette with sausages and all. Ingredients: 4 eggs 1 tomato diced 1/2 bell pepper (hoho) […]