A friend was in Zanzibar back in August and I managed to send her for some vanilla bean pods. Vanilla is one of most expensive spice in the world. Locally it’s pretty hard to come by and costs so much more. To make the most of the vanilla bean pods it best to make vanilla […]
Simple Oxtail Ragu
One of my favourite ways to enjoy oxtail is by making this very hearty ragu. It requires just a handful of ingredients and the results are simply amazing. Just as the name suggests oxtail is a cut of meat from the tail of cattle. By nature, oxtail is a tough cut of meat which is […]