Rolex is a popular food in Uganda. It’s basically an omelette and veggies wrapped with a chapati. From my little research the name rolex is a play on rolled eggs.
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Cheesy Arugula Rolex
Egg and Arugula Sandwich
Happy New Month! I’m excited for December mainly because I’ve challenged myself to share videos and blogposts every weekday leading up to Christmas Day. What makes the perfect sandwich? I feel every single ingredient in a sandwich plays a role in making it perfect. From the toasted bread which acts […]
I wrote a book!
Eeeeeek!! I wrote a book and it’s all about vegetarian recipes!
Lemon Loaf
Looking for the perfect cake to accompany your hot beverage? Well look no further, this lemon loaf is the perfect tea/ coffee cake. Rich and flavourful, drenched in lemon syrup and topped off with some glaze. This is the ideal cake for when you couldn’t be bothered to make frosting […]
Basic Vanilla Cake
A basic vanilla cake recipe is a necessity in any baker’s arsenal, whether hobbyist or professional. It serves as a base for many other flavours. From just a vanilla cake recipe you can add different essences or ingredients to yield a totally different cake. Addition of some lemon zest and […]
Red Velvet Madness
Red velvet is one of those cake flavours that is sort of misunderstood and thus liked and disliked in equal measure. For starters, red velvet cake is a mild chocolate cake, yep. Why the red colour?
Minty Mango and Beets Salad with Honey Vinaigrette Dressing
It’s mango season and how about a refreshing salad. I got the inspiration for this salad after I attended a wedding back in December. The salad is very easy to prepare and the dressing just brings it home.
How to: Making Cream Cheese at Home
Don’t you just love the taste of cream cheese glaze on some fresh raspberry cinnamon rolls? I know I do. Truth is , cream cheese is a bit pricey and in as much as I love it, spending lots of cash every time I wanted some wasn’t ideal for me. […]
Cashewnut and Basil Pesto Pasta
Pesto is one of the easiest things to make, especially if you have a food processor. I love how it comes together so quickly and it’s perfect for quick meals. Pesto is an Italian word meaning to grind which explains the origin of the pestle for mortar and pestle. Traditionally […]
Garlic Butter Naan (No Oven)
Naan of you are ready for this . Naan is a type of flatbread that is originally from Southern and Central Asia. It’s pretty popular in India. Naan is a yeast leavened bread that is traditionally cooked in a tandoor (traditional clay oven). The small pieces of dough are usually […]
We Won
