Guacamole is an avocado based sauce. It originated with the Aztecs in Mexico. So, I bought some avocados a while back and one thing I know about avocados is that they tend to all ripen at the same time, so if you have many on hand it’s best you share with a neighbour lest you […]
Tag: garlic
Friendship, Pork and Banana Cupcakes, oh and smoothies
Two Saturdays ago, As I was on my way home from town I decide to whatsapp my friend Brendah. I asked her to come over we bake banana muffins… well they ended up as cupcakes O-o. While still on the road, my friend Mercy texts to find out if I’m in the house. I tell […]
Baked Meatballs in Tomato and Pepper Sauce
Sometime last week my colleague mentioned meatballs then I realised it had been quite a while since I’d prepared any. One thing with food is that when you start thinking about something you just have to get it. I figured all that I needed was the minced meat which I was sure I’d get from […]
Pulled Chicken Sandwiches
What do you do when you just have one chicken leg in the freezer but you have two mouths to feed? Simple: Make chicken soup for hubby then shred the chicken to make sandwiches ð Ingredients: Pre cooked chicken leg – I had boiled it in water with onions, garlic and ginger 3 brown bread […]
Coconut Chicken with Mashed Potatoes
I had missed eating potatoes and since I didn’t have the patience to bake the potatoes I decided to mash them. Making mashed potatoes is pretty simple, since you just boil the potatoes till they are completely cooked then you mash them like crazy. Of course there are a few spice addition here and there […]
Fish Stew
I have previously been very skeptical about making stewed or curried fish but that has changed. The need to try new fish recipes other than the usual pan frying changed my perception. Ingredients: 1 medium onion sliced 2 cloves of garlic sliced 1 teaspoon minced ginger 2 tomatoes diced 1 courgette diced 1 bell pepper […]
Fish Curry
Since I discovered, the chicken curry recipe, I have modified it to suit different meats. I had some filleted tilapia and I decided to try it out. Ingredients: 1 1/2 fillets of fish – I used tilapia (cut into chunks) 1 cup plain yoghurt 3/4 cup coconut milk 1 onion chopped 2 cloves of garlic […]
My Ratatouille
I had some leftover rice (as usual O-o) and I needed to cook something quick and easy that would accompany it. For some reason that evening we arrived home pretty full, so I just cooked so that I could have something to carry for lunch the following day. Initially I had wanted to stew some […]
Terrific Tuesdays
I’ll be speaking for most people in saying that we normally love these offers. This mainly applies to fast food, especially pizzas and burgers. Anyway on Tuesday, I had a brilliant idea of making pizza for dinner. The last time I made pizza I was still leaving with my parents and I have to say for […]