Yoghurt Dip

A quick dip for your fish fingers.

Ingredients:

3 tablespoons plain yoghurt

Handful of dhania finely chopped

Salt and black pepper to taste

the cast of characters

the cast of characters

In a bowl pour in the yoghurt and add the dhania.

green!

green!

Mix well then season with salt and pepper.

DSCN1113

Taste for seasoning and adjust accordingly.

Enjoy.

yum

yum

The combination of the fish fingers and the dip is just heavenly.

Another fish finger recipe.

leotunapika

A girl with a passion for cooking and discovering new recipes.

9 Comments

  1. Pingback: Lemon Peppered Tilapia | Leo Tunapika?

Leave a Reply

Your email address will not be published. Required fields are marked *