the joys and woes of placing a meal on the table
Some evening two weeks ago as we alighted the bus on our way home it hit me that I had nothing to prepare. I was in the search of some broccoli but our local grocer only had cauliflower. I have never prepared cauliflower but I guessed it just the same as cooking broccoli, after all they are […]
Quick and flavourful dish to serve over some rice or with ugali. Fry some chopped onions, garlic and ginger Once golden and sizzling add in the liver. Once the liver is almost cooked, add the tomatoes. Let the tomatoes cook down, then serve 🙂 We had ours with some turmeric rice.
A guest post from my pal Rachael on what to do with leftover chicken. Ingredients: 1/2 teaspoon of black pepper 1/4 teaspoon of chicken masala Dressing In a bowl, shred your lettuce. I used my hands Add the carrots,onions and cucumber Get your leftover chicken then shred it. In a small pan, re fry the chicken […]
When you are a working wife, you really need to come up with recipes that can be whipped up in under 30 minutes :-). So I normally stock my fridge with veggies that can be cooked really fast and don’t need a lot of preparation. So what I usually do is, if I have french […]