Some evening two weeks ago as we alighted the bus on our way home it hit me that I had nothing to prepare. I was in the search of some broccoli but our local grocer only had cauliflower. I have never prepared cauliflower but I guessed it just the same as cooking broccoli, after all they are the same shape just different colours 🙂
Since I had some carrots in the house, I thought of a vegetable stir fry.
Ingredients:
2 medium sized heads of cauliflower
4 medium sized carrots chunked
1 onion sliced
Salt and black pepper to taste
Dried herbs – oregano
Oil for frying
Start by cutting the cauliflower florets
In a sufuria, fry the onions season with salt and black pepper.
Once the onions are tender add the veggies.
Cook until al dente
Serve over rice or pasta.
Verdict:
Definitely tastes different from broccoli.
Hubby liked it.
If i could do it all over again:
Add some broccoli, more colour and flavour
this is great im learning new ways to cook
Thanks, I hope you also try out these recipes
you have an amazing hubby i say so coz my brothers do not eat a meal bila meats/fish/chicken feel sorry for their future wives lol
he he he lol, Your brothers sound a lot like my brothers.I am very grateful he agrees to some of the strange things I cook.