the joys and woes of placing a meal on the table
It’s grape season, well those grapes with tiny seeds that you see being hawked in the streets of Nairobi. Sometime back as I thought of something to make for breakfast, I realised I had some grapes leftover and decided to try using them. I loved the result and figured I should share the recipe with you […]
You basically put all the fruits you have on hand and make a smoothie. Ingredients: 2 ripe bananas sliced A handful of strawberries, hauled and sliced 3-4 grapes (i had the ones with seeds) 2 tree tomatoes 1/2 mango diced 1 cup vanilla yoghurt Smoothies are best for quick lunches and breakfasts. They are pretty […]
Yep!!! One can apparently put yoghurt in pancakes or so I ‘invented’. I had some leftover plain yoghurt from a previous recipe so I decided to add it into the pancake batter. Have I mentioned that it was to expire in 2 days, yeah, hence the reason I had to use it and I had […]
Didn’t have leftover food from yesterday night because we had take out. Since I’m trying to keep off fries this is what I made for lunch, while at work. I carried the fruits from home. Plus I carried some slices of bread, beef brawn slices, a tomato, cucumber and some mozzarella chunks for the sandwich. […]