the joys and woes of placing a meal on the table

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post1:in the pan

look at how the sides have been raised: yummy

Published May 16, 2012 at 640 × 480 in post1:in the pan. Post a comment or leave a trackback: Trackback URL.

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Runny Yolk Supremacy

Audio by Koshiieunice on Tiktok

leotunapika

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Runny Yolk Supremacy Audio by Koshiieunice on Tiktok

5 days ago

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1/9

Today's #AfterschoolYummies roasted butternut squash soup and some toasted baguette.

Today's #AfterschoolYummies roasted butternut squash soup and some toasted baguette.

leotunapika

•

Today's #AfterschoolYummies roasted butternut squash soup and some toasted baguette.

6 days ago

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2/9

What's your favourite cake?

leotunapika

•

What's your favourite cake?

1 week ago

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3/9

Ketchup on eggs?

leotunapika

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Ketchup on eggs?

1 week ago

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4/9

Want to make crunchy plantain?

Did you know that the secret to crunchy plantain is the ripeness of the plantain?

leotunapika

•

Want to make crunchy plantain? Did you know that the secret to crunchy plantain is the ripeness of the plantain?

1 week ago

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5/9

Gluten-free carrot cake

And yes, you can swap the gluten-free flour for all purpose flour.

Ingredients
315g gluten-free flour
1 heaped tablespoon mixed spices
1 heaped tablespoon cinnamon
1 heaped teaspoon cardamom
1 heaped teaspoon nutmeg
1/2 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup brown sugar
1/2 cup white sugar
1 cup neutral oil
2 whole eggs
1 teaspoon vanilla essence
1/2 cup maziwa mala
1/2 cup raisins
1/2 cup sultanas
3 cups grated carrot

For the buttercream
250g unsalted buttercream at room temp
250g icing sugar
2 pinches salt
1 teaspoon vanilla essence

For the cream cheese filling
125g cream cheese at room temp
25g unsalted butter at room temp
250g icing sugar
1 teaspoon vanilla essence

#leotunapikabakes

leotunapika

•

Gluten-free carrot cake And yes, you can swap the gluten-free flour for all purpose flour. Ingredients 315g gluten-free flour 1 heaped tablespoon mixed spices 1 heaped tablespoon cinnamon 1 heaped teaspoon cardamom 1 heaped teaspoon nutmeg 1/2 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon salt 1/2 cup brown sugar 1/2 cup white sugar 1 cup neutral oil 2 whole eggs 1 teaspoon vanilla essence 1/2 cup maziwa mala 1/2 cup raisins 1/2 cup sultanas 3 cups grated carrot For the buttercream 250g unsalted buttercream at room temp 250g icing sugar 2 pinches salt 1 teaspoon vanilla essence For the cream cheese filling 125g cream cheese at room temp 25g unsalted butter at room temp 250g icing sugar 1 teaspoon vanilla essence #leotunapikabakes

1 week ago

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6/9

Sweet Harissa Chicken Wings

Were they spicy (hot)? Yes
Did my children complain? No

Harissa spice mix and agave were a gift from a friend.

The tupperware marinader is from Sonnie.

leotunapika

•

Sweet Harissa Chicken Wings Were they spicy (hot)? Yes Did my children complain? No Harissa spice mix and agave were a gift from a friend. The tupperware marinader is from Sonnie.

2 weeks ago

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7/9

Ever tried baking plantain?
It's my fave way to prepare a big batch.

All you need is oil, spices, salt and pepper.
The baking time is dependent on how thick or thin you slice the plantain.

leotunapika

•

Ever tried baking plantain? It's my fave way to prepare a big batch. All you need is oil, spices, salt and pepper. The baking time is dependent on how thick or thin you slice the plantain.

3 weeks ago

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8/9

Wazee hukumbuka 🤣

Baked some blueberry lemon cinnamon rolls for my family just to remind myself that I still got it.

Not to worry, seeing how I can bring them back.

leotunapika

•

Wazee hukumbuka 🤣 Baked some blueberry lemon cinnamon rolls for my family just to remind myself that I still got it. Not to worry, seeing how I can bring them back.

1 month ago

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9/9

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