Author: leotunapika

Egg Curry

Sorry Dee yet again I put up a recipe with eggs. Forgive me . This is a recipe I learnt from my mother, we used to prepare this mostly to serve as an accompaniment for rice though one can also serve it with ugali or pasta. I prepared this dish […]

 

French toast

Bread being one of the simplest things to prepare for breakfast, I am always in search of new ways of serving it. Don’t let the name fool you french toast has to be one of the easiest and fastest things to make for breakfast. No elaborate culinary skills needed. Nothing […]

 

Pineapple upside down flop :-(

This was the second time I was making this cake and since the first time was a huge success I didn’t think this time would be any different. Boy was I wrong. Honestly, I had debated on whether I should post this seeing that it didn’t come out as expected. […]

 

Sunday Breakfast

Just a peak on what we had for breakfast, some Sundays ago. This meal can be classified as brunch since it’s pretty heavy, filled with all the food groups. For the protein fix: 1 fried egg 1 rasher of bacon fried 1 sausage For the carbs: Roasted herb potatoes – […]

 

Cauliflower

Some evening two weeks ago as we alighted the bus on our way home it hit me that I had nothing to prepare. I was in the search of some broccoli but our local grocer only had cauliflower. I have never prepared cauliflower but I guessed it just the same as cooking […]

 

Brawn and Sausage Cheese Sandwich

Another simple sandwich that is fit for breakfast or a light lunch. The ingredients are pretty simple. Slices of bread Honey 2 beef/pork brawn slices 2 sausages fried Margarine/butter Cheese slices – I used mozzarella Start by toasting the bread, still no toaster so I did it the skillet way. […]

 

Fried liver

Quick and flavourful dish to serve over some rice or with ugali. Fry some chopped onions, garlic and ginger Once golden and sizzling add in the liver. Once the liver is almost cooked, add the tomatoes. Let the tomatoes cook down, then serve 🙂 We had ours with some turmeric rice. […]

 

Guest Post: Chicken salad

A guest post from my pal Rachael on what to do with leftover chicken. Ingredients: 1/2 teaspoon of black pepper 1/4 teaspoon of chicken masala Dressing In a bowl, shred your lettuce. I used  my hands Add the carrots,onions and cucumber Get your leftover chicken then shred it.  In a small […]

 

Choc-nut cookies

I’d missed eating cookies and since I had some chocolate chips and roasted groundnuts on hand I thought why not? Plus hubby being the cheer leader that he is encouraged me 🙂 Ingredients 2 cups baking flour 6 teaspoons of cocoa powder 1 tablespoon of baking powder 1/2 teaspoon of […]

 

Turmeric Rice

Days when I don’t feel like eating plain-looking rice, I just add some turmeric and some herbs and voila some sumptuous bowl of steamed rice 🙂 Ingredients: 1 cup of rice – the non clinging type, we aren’t making ugali 2 cups water salt to taste 1 teaspoon of turmeric 2 teaspoons […]